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Anant Ashram (46, Khotachi Wadi; no phone) - the seafood there is the best in the city should come as no surprise: everything is prepared by hand, spices are freshly ground and the dishes, like tiny smoky prawns in coconut curry, are cooked on a wood-fired stove. When the food runs out, it’s over. A top-notch meal for one can be had for 150 rupees.
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