We, at Chounk Spices, understand the importance of premium quality spices and are a company that is largely known for its unmatched quality of Indian Spices..

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The food at #Bukhara is cooked in clay ovens or tandoor in the traditional style of the Indian North-West Frontier region. This style of cooking requires great expertise on the part of the chefs, since the meat is not accompanied by any sauce or gravy, but is only pre-marinated and cooked before serving. Read more...

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